Spiced Pear Cider

Ingredients:

• 1 minikeg of pear cider
• 1/2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1/4 tsp ground cardamom
• 1/2 cup pear juice (optional for extra flavor)

Instructions:

1. Open the minikeg and add the spices and pear juice (if using).
2. Stir gently to mix the ingredients and reseal the keg.
3. Let sit for 1-2 days to allow the flavors to infuse.
4. Serve chilled or slightly warmed with a slice of pear for garnish.

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